Consulting
CONSULTING FOR THE HOSPITALITY BUSINESS
Product selection, purchase and cellar management, selling proposition.
Organisation and animation thematic events, wine & dine exeriences, tastings, etc…
Staff training on service and product knowledge.
SERVICES TO INSTITUTIONS
Presentations & organisation of promotional events.
Interprofessions / Viticultural Regions
Associations
Collaborations
For further informations, please contact us.